Bread and Butter

Bread, a timeless staple food, has played a significant role in various cultures for generations. In Europe, bread is deeply ingrained in the hospitality culture, often served as a starter to meals at restaurants and a necessary component of many events. Similarly, in Nigeria, bread holds a special place in the hearts of families and individuals alike, once an ever-present in every household and now a widely available food item across the country. From fruit bread to banana bread and coconut bread, all the way to the popular Agege bread. The performance explores the question: Who prefers which bread? And: Is it true that in Germany, hearty, dark bread is preferred, while in Nigeria, soft, white bread is favored?
Bread and Butter, a collaboration with Hessisches Landes Theater Marburg, as artists in residence, will premiere in May 2026 for all people aged 7+. Rehearsals, research, and workshops will be ongoing from late March to early May.
Location: Marburg, Germany.
Premiere: Saturday, May 16, 2026.
Concept & director: Joshua Alabi.
Theatre pedagogy: Michael Pietsch.